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Midori House Restaurant and Lounge

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Vegetarian Menu

SALAD





Potato Salad 

Potato, Cherry Tomato, Red Onion, Basil, Creamy Mayo Dressing

Rustic Italian Cucumber & Tomato Salad 

Cucumber, Tomato, Red Onion, Mint, Olive Oil Dressing

Watermelon Salad 

Watermelon, Mint, Red Onion, Cucumber, Balsamic Dressing

Early Summer Salad 

Mango, Banana, Pineapple, Mint, Tomato, Cucumber, Vinaigrette Dressing

Beetroot & Mango Salad 

Beetroot, Mango, Basil, Mint, Cucumber, Orange Dressing

Raw Asian Salad with Cashew Nut Salad 

Cabbage, Cucumber, Carrot, Green Mango, Peanut, Local Herb, Lime Dressing

The Perfect Monk Salad 

Avocado, Cashew Nut, Watermelon, Watercress, Vinaigrette Dressing

Cowboy Salad 

Potato, Pea, Broccoli, Corn, Creamy Mayo Dressing​

Green Mango & Papaya SaladCowboy Salad 

Cucumber, Green Mango, Papaya, Carrot, Peanut, Herb, Crispy Onion

Hummus Buddha Salad Bowl 

Pea, Cucumber, Tomato, Red Onion, Corn

Broccoli & Cauliflower Salad 

Carrot, Radish, Broccoli, Cauliflower, Green Onion, Sunflower Oil & Vinaigrette Dressing

ADDING
– Boiled Egg, Fried Egg, Crispy Tofu – 20
– White Mozzarella Cheese, Feta Cheese, Cheddar Cheese – 40

SOUP

Broccoli Soup 

Broccoli, Milk, Cream

Mushroom Soup 

Mushroom, Cream, Milk

Mommy Veggie Soup 

Mushroom, Corn, and Carrot, Young Tofu

Local’s Sweet & Sour Soup 

Pineapple, Tomato, Cilantro, Tofu, Herb

Creamy Pumpkin Soup 

Da Lat Pumpkin, Potato, Fresh Milk & Cream

Vegetarian Hotpot (Serving 2) 

All types of veggie & mushroom & tofu, eggs, with noodle


CRISPY TEMPURA
Served with Garlic Chili Soya Sauce or Homemade Cocktail Sauce
Carrot, Potato, Green Bean, Eggplant

WRAP & ROLL
Why not try to eat like local?
This is typical food from Southern of Vietnam, especially very popular in Mekong area.
All the ingredients are wrapped & rolled in rice paper cake and enjoy with different homemade dipping sauces & herbs


Phu Quoc Summer Roll 

Fresh Vermicelli, Carrot, Green Mango, Cucumber, Cabbage

Vegetarian Stuffed Pancake 

Carrot, Onion, Mung Bean, Coco Milk Flour

Make Your Own Spring Roll 

Rice Paper, Mixed Veggie & Herb, Fried Egg, Fried Tofu

RICE & NOODLE
All of the dishes below are served with Steamed Rice, Fried Noodles, or Homemade Bread

Stir Fried Mekong Noodles with Vegetables 

Egg Noodles, Cucumber, Carrot, Onion, Celery, Paprika

Pineapple Fried Rice 

Jasmine Rice, Pineapple, Carrot, Green Bean, Potatoes

Lotus Fried Rice 

Jasmine Rice, Lotus Seed, Carrot, Green Bean, Potatoes

Broccoli & Mushroom Fried Rice 

Jasmine Rice, Broccoli, Mushroom

Kim Chi Fried Rice 

Jasmine Rice, Korean Fermented Cabbage

Glass Noodles in Aromatic Red Sauce 

“Vietnamese Pomodoro”

Glass Noodles Salad with White Snow Mushroom 

Glass Noodles, Cucumber, Carrot, Mango, White Mushroom, Herb

Sauteed Onion Tofu in Tomato Sauce 

Fried Tofu, Tomato, Onion, Celery

Monk’s Favorite Clay Pot with Tofu & Greens Veggies  

Tofu, Lemongrass, Chili, Onion, Cucumber, Tomato, Coconut Milk

Sweet & Sour Tofu in Tamarind Sauce 

Tofu, Onion, Sesame, Celery

Vegan Sweet Curry 

Sweet Potatoes, Carrot, Onion, Curry Powder, Tofu

Stir Fried Mixed Green Veggie and Tofu with Garlic Infused Oil Sauce 

Mixed Garden Vegetables in Garlic Infused Sunflower Oil

Sauteed Bok Choy with Chinese Mushroom 

Bok Choy, Sesame Oil, Garlic, Mushroom, Red Onion

Mekong Fried Rice 

Jasmine Rice with Egg, Tofu, Onion, Carrot, Shitake Mushroom and Broccoli

Slow Cooked Tofu with Phu Quoc Green Pepper 

Radish, Carrot, Potato, Onion, Green Pepper, Sweet Soya Sauce

Garlic Honey SesameTofu 

Fried Tofu, Shitake Mushroom, Broccoli & Cashew Nut

Lemongrass Straw Mushroom Stir Fried 

Tofu, Long Bean and Red Paprika

Chinese Five Spices Tofu 

Fried Tofu with homemade five spice sauce, with caramelized onion

Delicious Slow Cooked Eggplant in Clay pot 

Eggplant, Soya Sauce, Sesame Sauce, Garlic, Crispy Onion


FEEL LIKE A BIT SPICY?
Served with Rice, Noodles or Bread

Hot & Sour Tomato Soup with Glass Noodles 

Tomato, Pineapple, Tamarind, Lemongrass, Chili

Lemongarss Chilli Sauteed Tofu 

Tofu, Lemongrass, Chili, Cucumber, Tomato, Mushroom

Chinese Style Tofu in Black Mushroom Sauce 

Tofu, Mushroom, Black & Green Pepper

Spicy & Creamy Vegan Soup 

Potatoes, Carrot, Green Bean, Coco milk, Green Chili, Galang

Spicy Curry 

Carrot, Eggplant, Onion, Potatoes, Tofu


SPAGHETTI
Topped with Parmesan Cheese

Spaghetti with Tomato Sauce
Spaghetti with Garlic, Olive Oil

PIZZA
All Pizzas come with Mozzarella Cheese and Tomato Sauce

Margarita 

Classic Italian Pizza with Mozzarella Cheese and Tomato Sauce

Veggie Lover 

Pineapple, Fresh Tomato, Onion, Paprika, Broccoli

Mushroom 

With Da Lat Straw Mushroom

Eggplant & Egg 

Eggplant, Egg on top

Four Cheese Pizza 

Mozzarella, Brie, Camembert, Blue Cheese


TACO
Five Spices Fried Tofu, Wrapped in Homemade Corn Tortilla with Melt Mozzarella, Coleslaw, Sautéed mushroom & onion. Served with Guacamole, Tomato Salsa, and Sour Cream

BURGER
Served with French Fries, a Bowl of Salad, and Homemade Mayo


Egg & Cheese Burger 

Tomato, Lettuce, Cucumber, Fried Egg, Cheese, Mayo Dressing

Vegan Burger 

Fried Tofu, Mushroom, Tomato, Lettuce, Guacamole Dressing

DESSERT

Ice cream 

Choose your favorite flavor: Chocolate, Vanilla, or Coconut

Flan Cake 

Vietnamese Crème Brulee

Chocolate Brownie  

Homemade Brownie, with 1 scoop of Vanilla Ice cream

Passion Fruit Cheese Cake 

Homemade Cheese cake with Cream Cheese and Milk

Mekong Banana Fusion 

Banana, Choco Chip, Coconut Milk

Seasonal Fruit Platter 

Watermelon, Mango, Banana, Passion Fruit

Mango & Bananna Flame in Passion Sauce 

Mango, Rum, Vanilla Ice cream


Midori House Phu Quoc

Group 4, Ong Lang Hamlet, Cua Duong Ward, Phu Quoc Island
Phone: +84901084089
Email: mia@midorihouse.net

Copyright © 2014–2021 by Midori House Phu Quoc. Designed by S.G.C

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